Drumsara is a family owned boutique vineyard that produces Central Otago Pinot Noir and Pinot Gris. John and Audrey Matheson hand harvested their wines from the estate vineyard.

Their wine is infused with ancient glacial mineral deposits in the soil, flavoured by the extreme Central Otago climate and then delicately crafted into wines of substance and suppleness by Garry, an experienced winemaker.


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